Chocolate Chips

Chocolate chips are one of the many ways in which chocolate is produced for end customer use. They are used in Chocolate Chip Cookies, Muffins and many other delicious pastries. The production of chocolate chips needs a pastillation system that drops hot chocolate onto a steel belt where the pastilles are gradually cooled down. The belt has to have a smooth surface, needs to be cleaned easily and has to transfer temperature continuously into the product. Our patented rubber tracking ropes (“v-ropes”) help you keep the belt in the right position. And the best part is, not only are they resistant to changes in temperature: We offer “Converope FDA Grey” with a special rubber compound that is according to CFR 21 §177.2600 FDA. Please refer to this file for further information: Chocolate Chips